The Reynolds Group is now Phase 3 Marketing and Communications – a marketing innovation collective.
Atlanta, GA
Joined October 2008
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Phase 3 PR retweeted
Spending the morning at @OkuAtlanta -- gorgeous West Midtown restaurant -- wait until you see the rooftop view 👀 @GoodDayAtlanta #fox5atl #InternationalSushiDay
Phase 3 PR retweeted
We're turning it up with @turnstudio for a TURNUp Cardio Dance class ending with some well deserved beer. Join us on 3/30 with instructor Katie Veldhuis, who also doubles as an @AtlantaFalcons cheerleader. TURNUp Cardio Dance for LLS.
Tickets: bit.ly/2OeL4Na
Phase 3 PR retweeted
Umm yeah...so this is happening... @SupercrossLIVE @GoodDayAtlanta #fox5atl @Phase3PR – at Sandy Springs, GA
Phase 3 PR retweeted
“Some cookbooks make me want to cook. Lafcadio Hearn’s La Cuisine Creole made me want to get into a fight. Do you know how novelists fight? We write a novel about you.” - @Monique_Truong #SFAOXF
Phase 3 PR retweeted
@JamesHannaham tells about the genesis of his second novel, Delicious Foods, a treatment of modern-day agricultural slavery in the American South. #SFAOXF
Phase 3 PR retweeted
“That’s the iceberg lettuce of fiction: ‘Tell is what happened?’...It’s not a story about food, actually. I feel like it’s a mistake that I was invited here.” ~@JamesHannaham on the story origins of his novel (Make no mistake: @southfoodways is lucky to have him hear at #sfaoxf!)
Phase 3 PR retweeted
We kick off our 21st Fall Symposium with a double decker literary bus tour of Oxford led by @OleMissRebels’ own @DerrickHarriell #SFAOXF @VisitOxfordMS
Phase 3 PR retweeted
Mr @BuckarooBZ speaking of Ralph Ellison’s Invisible Man and of yams on the side porch of William Faulkner’s home Rowan Oak. Life is good. @southfoodways #SFAOXF
Phase 3 PR retweeted
JBF Awards Nominee Announcement (2018) pscp.tv/w/bXkcbjk3MnwxZ3F4dn…
Phase 3 PR retweeted
A beer dinner that combines the powers of @chaipanidecatur + @sweetwaterbrew to benefit @givingkitchen? That's coming your way March 7, and is one not to miss.
Phase 3 PR retweeted
.@DisneyOnIce dropping off their canned goods AND a discount for #11Alive viewers! New show in town 2/22-2/25. Use code: SSL at checkout for 20% off! infiniteenergycenter.com/eve…
Phase 3 PR retweeted
RT @KellyKrammes .@DisneyOnIce dropping off their canned goods AND a discount for #11Alive viewers! New show in town 2/22-2/25. Use code: SSL at checkout for 20% off! teapawt.net/KellyKrammes/status/93… on.11alive.com/2AzXdrT
Phase 3 PR retweeted
#SeafoodSolutions talk about benefits of frozen over fresh. We (and many chefs) totally agree! better.fish/frozenvsfresh #ChefSummit17
Phase 3 PR retweeted
You won't inspire your community with good intentions. You inspire by doing things." @dcpatterson on *real* workplace equity #chefsummit17
Phase 3 PR retweeted
How to poach an egg AND read a lease?? Where was Seed Life Skills when I was growing up? 🤔 All kids need this!! #ChefSummit17
Phase 3 PR retweeted
Josh Goldman is explaining how feeding cows seaweed can curb climate change at #ChefSummit17. More background here: newfoodeconomy.com/a-cure-fo…
Phase 3 PR retweeted
Excited to join #ChefSummit17 for a convo on Taking The High Road for #socialjustice & chefs' support for their #immigrant workers #DreamAct – at Atlanta, GA
Phase 3 PR retweeted
@mendozamartha so inspiring. Important reminder to check labels and ask questions! #askbeforeyouorder #ChefSummit17