@alchemillaresto

First restaurant by Alex bond. Formally of turners, restaurant sat Bains, Auberge du lac, pool court. for bookings visit https://xitter.cf/t.co/G3jDQGc0Ts

 United Kingdom
indiegogo.com/projects/mollis/x/30309654#/
Joined January 2017
  • Tweets1.5K
  • Following643
  • Followers2.6K
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Bloody marvellous they are. Very proud to be showcasing such talent
Winnica Silesian@WinnicaSilesian10 Aug 2023
Replying to @WinnicaSilesian
2/2 One correction though. There is in fact a small but meaningful export of Polish wines, notably to the UK. You can find ours at @sketchlondon *** @DaTerra_london ** @TheCloveClub ** @ChezBruce * @Alchemillaresto * and many more
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Thanks dude
Steven Mather Solicitor
@stevenmathersol31 May 2023
Replying to @jessnotthecat @No1tingham
Alchemilla without a doubt @alchemillaresto is a maze ing. Coco Tang was great for Vietnamese food.
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Thank you so much Laura.
Laura@MollLollx11 May 2023
Wow, just had the most amazing night at @alchemillaresto everything was perfect, food, wine, and especially the service ❤️
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Thank you very much
EatNottingham@EatNottingham8 Apr 2023
That lobster mayo with the Sichuan hot oil is an irresistible addition to the crispy, succulent chicken at Mollis, Nottingham. @alchemillaresto
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Replying to @MichelinGuideUK
@MichelinGuideUK results are in! Congratulations go to Restaurant Sat Bains and @alchemillaresto for retaining their Michelin Stars! 🌠 Fantastic too that @BarIberico & @ibericotapas have kept their position in the guide (that's 6 Years!) & that @kushiyanotts was awarded also.
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Cheers bro. Hope to see you again soon
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Thanks dude
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Hope you enjoyed it dude?
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Thank you so much nuala
nuala murphy she/her@nualafmurphy12 Mar 2023
Replying to @SquareMeal @TheMuddlersClub @alchemillaresto @gdog193 @jamesferguson78
Really enjoyed our meal last night. Thanks so much for the great food, service and ambiance. 😘
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Thank you very much @JeanieFinlay lovely little shout out for mollis
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Please retweet if you, like me, want to know what exactly @SteveBarclay is doing to address the horrific conditions in the NHS currently 🤷‍♀️
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Our A&E remains extremely busy and patients are facing long waits. Please bear this in mind when you visit. Remember that our staff are working tirelessly to care for our patients. They will always prioritise those most in need so please be patient. #NoExcuseForAbuse
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It was a lot of fun
The Staff Canteen@CanteenTweets29 Dec 2022
Have you listened to #TSCGrilled? Catch up on season 4 with co-hosts Kray Treadwell, @atkinschef, @ChefBainbridge, @LittlechefSally and Alex Bond (@alchemillaresto): bit.ly/GRILLEDSpotify Already enjoying Grilled? Leave us a review ⭐ Sponsored by @UnoxUK
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A shout-out to Nottingham's top restaurants 😍nottinghampost.com/whats-on/…
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Thank you very much Ian
Ian Robinson 🇺🇦@IgRobinson15 Dec 2022
Fantastic soft opening meal last night with @JennyDaxter and others at @alchemillaresto new venture Mollis. You have another winner here Alex. Well done.
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Thrilled to be included in the list of notts best restaurants
Bar Iberico@BarIberico24 Nov 2022
We've been featured in the Guardian!! theguardian.com/.../10-of-th…... 🥳 Alongside 9 other incredible independents - @kushiyanotts Pizzamisù Cleaver & Wake Everyday People @alchemillaresto Little Brickhouse @TheCodsScallops No.Twelve Mesa (& a mention of our big sis, @ibericotapas)
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Alex Bond retweeted
Mark Morris@Chef110 Nov 2022
Big thank you to @alchemillaresto for a brilliant series of grilled every week a new low moment!!!! 😘😂 – at Haywards Heath, England
The Staff Canteen@CanteenTweets9 Nov 2022
#TSCGrilled with Alex Bond (@alchemillaresto) continues! 🤩🎉 This is his final episode with The Staff Canteen editor, @canteencara, and they speak to @Sushistu! Listen now: spoti.fi/3DKuAqb 🔊 Sponsored by @UnoxUK
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This was a fun one. @Sushistu is one hell of a boi
The Staff Canteen@CanteenTweets7 Nov 2022
#TSCGrilled with Alex Bond (@alchemillaresto) continues! 🤩🎉 This week The Staff Canteen editor, @canteencara, and Alex speak to @Sushistu! Listen now: spoti.fi/3DKuAqb 🔊 Sponsored by @UnoxUK
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This one’s a belter. @tonyparkinASR is a right babe
The Staff Canteen@CanteenTweets26 Oct 2022
"I didn't agree with a lot of the things that are going on behind the scenes" - @tonyparkinASR @alchemillaresto @cliffhousehotel Read more ⬇ bit.ly/3Dw6SiJ

Alex Bond and Tony Parkin: I thought I had taken the restaurant as far as I could take it.

Alex Bond and Tony Parkin discuss Tony having his initials on cushions, dealing with trolls after Great British Menu and why he chose to take on his latest role.

thestaffcanteen.com
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#TSCGrilled with Alex Bond (@alchemillaresto) continues! 🤩🎉 This week The Staff Canteen editor, @canteencara, and Alex speak to @tonyparkinASR! Check it out here: spoti.fi/3TRk330 🔊 Sponsored by @UnoxUK
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