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BREAD Magazine

@breadmag

Connecting people through #bread. New issue out now: https://teapawt.net/t.co/yyOvuqO7iv

bread-magazine.com
Joined February 2015
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Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)Photo by BREAD Magazine (@breadmag)
On #NationalSandwichDay remember the microorganisms responsible for making your sandwich delicious! #SciComm #FoodScience #Sandwich #Yum
Image from Dr. Anne A Madden (@AnneAMadden)
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My latest for the King Arthur Flour blog: Creative bread scoring techniques | blog.kingarthurflour.com/201…
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BREAD Magazine retweeted
Ken Forkish (@KenForkish) profile picture
Ken Forkish@KenForkish13 Oct 2017
Ken's Artisan Bakery has an opening for f/t bread baker. 3am shift x 5 days. Email me [email protected]
Image from Ken Forkish (@KenForkish)
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CALLING ALL #HOMEBAKERS! We've got two categories in #WorldBread17 just for you - Open and Sourdough! Enter now: worldbreadawards.com/competi…
Image from World Bread Awards UK (@breadawardsUK)
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Your sourdough starter contains a jungle of dozens of microsocopic creatures that interact to make the bread we love ncbi.nlm.nih.gov/pmc/article…
Microbial Ecology Dynamics during Rye and Wheat Sourdough Preparation

Microbial Ecology Dynamics during Rye and Wheat Sourdough Preparation

The bacterial ecology during rye and wheat sourdough preparation was described by 16S rRNA gene pyrosequencing. Viable plate counts of presumptive lactic acid bacteria, the ratio between lactic acid...

pmc.ncbi.nlm.nih.gov
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Today + tomorrow, 5/22 + 5/23, watch the livestream from the first annual @jwucharlotte Bread Symposium: livestream.com/accounts/1215…
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Sourdough Pasta - Tagliatelle buff.ly/2pzy7nn. A basic pasta recipe but once you've mastered this the possibilities are endless.
Image from The Sourdough Club (@SourdoughClub)
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BREAD Magazine retweeted
Ma Baker (@MaBakerBakes) profile picture
Ma Baker@MaBakerBakes19 Apr 2017
Replying to @breadmag
Walnut and Ryes. #microbakery.
Image from Ma Baker (@MaBakerBakes)
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BREAD Magazine retweeted
Nick (@NickJ_Gartland) profile picture
Nick@NickJ_Gartland25 Mar 2017
Very happy with my second loaf of bread. @breadmag your tips really helped #sourdoughrye
Image from Nick (@NickJ_Gartland)
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How to bake bread after the apocalypse: luckypeach.com/recipes/tarti… via @LuckyPeach
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Rustic ift.tt/2nmWnHI
Image from Hoxton Bakehouse (@hoxtonbaker)
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Learn how to bake ancient bread from this 2000-year-old Roman recipe - ZME Science dlvr.it/NfDjFD #sourdough #nourish
Image from Nourish Bakehouse (@Nourish_Bakery)
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BREAD Magazine retweeted
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Bread by Bike@BreadByBike12 Mar 2017
At brunch o'clock you simply cannot beat freshly-baked sourdough #yas #realbread
Image from Bread by Bike (@BreadByBike)
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BREAD Magazine retweeted
Bread by Bike (@BreadByBike) profile picture
Bread by Bike@BreadByBike8 Mar 2017
Today's the final day you can get your name on our wall of backers... kickstarter.com/projects/553…
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The essential tools for homemade #Pizza #bakingtips ow.ly/hp7S309ordu
Image from Bake with Maria (@BakeWithMaria)
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BREAD Magazine retweeted
Alice Shields (@aliceeshields) profile picture
Alice Shields@aliceeshields2 Mar 2017
Don't forget to check out my latest #recipe, #rye and treacle bread, over on the #blog now 👇👇 breadandbetter.co.uk/2017/03… #thursday #foodblogger
Image from Alice Shields (@aliceeshields)
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We need your support to fit out our bakehouse. Help us to raise some dough & nourish the community #wekneadyou crowdfunder.co.uk/stonehamba…
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25 British Bakeries Baking Great Sourdough Bread | The Sourdough School sourdough.co.uk/25-british-b…
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Whole grain flour in sourdough. Provides Lots of minerals including iron & calcium & a long slow fermentation means more bioavailability
Image from Dr Vanessa Kimbell (@VanessaKimbell)
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Poilane is a worldwide famous Parisian bakery and Bread Magazine had the opportunity to interview them, do go... fb.me/2cMnUQT4o
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