director of brand strategy @thislittlegoat/@stephanieizard, once dabbled with @jamcocreative, and loving life in chicago (but missing california)
chicago
Joined June 2009
- Tweets3.2K
- Following500
- Followers948
- Likes58
Because: pot roast. teapawt.net/woodlandfoods/status/8…
Spring is coming—but not quite yet. So why not one more pot roast in the cooker? And this time, try it with Porcinis woodlandfoods.com/recipes/br…
Yes. This makes some pretty friggin’ tasty bird. teapawt.net/woodlandfoods/status/8…
Thanks for letting me share that Hollandsworth story, @thekapman. Hope he's back in Chicago sooner than later. Here's to you, @hollytime28.
The smell of a 3 year project coming to a close! And what I hope to prove is the world's largest… instagram.com/p/BLRiaVtDSuF/ – at Waukegan, IL
A big loss for our @WoodlandFoods team, but I couldn't be happier for @nickdk starting an awesome gig at @ChiTribFood today.
johnny auer retweeted
Our new new website features over 1,300 natural and organic ingredients to order online. woodlandfoods.com/
It finally happened. @WoodlandFoods.com has (quietly) launched. 1,300 natural ingredients, available direct: woodlandfoods.com/
This smile is brought to you by one baby at home, the other cooking in the oven. @ The American Club… instagram.com/p/-XCPIQouOo/
The leaf pile is not an LA thing. So at least we can bring LA to the leaf pile. @ Libertyville, Illinois instagram.com/p/-EqTiyIuOv/
Gochujang powder gets the special treatment 🐄 @ Woodland Foods instagram.com/p/86aiQQouLZ/
Couldn't be happier to welcome the incredible talents of nkindelsperger to the woodlandfoods family… instagram.com/p/8inJQZIuCP/
Ingredients on ingredients on ingredients heading to #tastetalks with me today instagram.com/p/8YO49GIuIM/
Join me @SaraGasbarra @ElizabethRest + @RARETEACELLAR as we talk unique ingredients at @TasteTalks Oct 3. Tickets: taste-talks.com
I think this Gochujang Powder is my favorite new product of ours this year. This stuff is dangerously delicious. teapawt.net/ManitouTrading/status/…
Stop by booth 1830 at #ExpoEast this weekend and sample some new favorites like Gochujang! #MMMManitou @NatProdExpo
Hiring a Copywriter at @WoodlandFoods. Dream job for a writer who loves food, or a food who loves to write. Apply! bit.ly/1EZOxCA
Is it just me, or has food writing become far too whiny? Boring even? Be better served if it was all written by Charles Bukowski.
Somehow after all of these years, I met my first 3x3 today. It didn't go well for the poor guy. @… instagram.com/p/ziUQzbouHF/
And now @freakonomics brings it full circle with monkey sex for pay. That's how you wake up a room of hungover marketers #EmailSherpa