Paolo Massioni (@pmassio) header
Paolo Massioni (@pmassio) profile picture

Innovation-driving aerospace/control engineer (''ingegner megaspaziale''), teacher, barber, locksmith, apothecary. My workshop is at n.15 on the left hand side.

France
Joined October 2011
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Paolo Massioni retweeted
As a 40-year-old man, I try to understand why celebrity deaths hit me so hard. I am a grown man. I have built a family and a community I love. Surely the deaths of people I have never met or interacted with shouldn’t affect me to the point of grief. Today, when I heard of Sir Patrick Stewart’s passing, I realised something. It’s not just the person. It’s the moment they came into our lives. For us millennials, TV and cinema were a very different experience. It was mass media at its truest. Today? We live with different algorithms and feeds. My wife follows celebrities and influencers I have never even heard of, recommending Netflix shows that never even pop up on my “you should watch” feed. But growing up? Catherine O’Hara was everyone’s mum. Robin Williams was everyone’s Mrs. Doubtfire and Mork. Anthony Bourdain was everyone’s guide to food. Matthew Perry was everyone’s Friend living next door. Hayden Panettiere was the cheerleader we all wanted to save. And Sir Patrick Stewart was everyone’s Captain. We saw them at the same time, on the same channels, at much the same ages. This grief we feel is a collective one. We grieve the characters we shared our time with, who made their way from screen to heart. We grieve that time we no longer have, and the childhoods we can’t quite recreate for the next generation. And perhaps the largest grief of all? The feeling that the last pieces of our inner child are fading away with every loss. These people helped us understand the world. Their stories make up the mosaic of our souls. They shaped our understanding of right and wrong, and of what the world sorely needs right now… empathy. I don’t know what lies ahead of us. I just know that I must boldly go. Let’s, together, Make it so.
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Paolo Massioni retweeted
What a life. You will be missed.
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Paolo Massioni retweeted
Darmok is, entirely unironically, the greatest sci-fi story of all time
one of the best to ever do it, from "Darmok":
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Watching all the posts fly about Patrick Stewart, I have noticed something incredibly interesting that reaches deeper into the core of humanity: everyone, across the political spectrum, loved Picard. The original Picard, from the 1990s. It seems people from all walks of life feel a heartfelt loss, and I think there is more to it than just nostalgia or a celebrity passing. The TNG stories spoke true to everyone, no matter their politics. It was an era where we were able to agree on fundamental things, where our shared humanity and its complexities were spoken through timeless storytelling. It makes you wonder if that balance is why the 1990s feels like such a golden age in hindsight. I often see the argument that when the original Star Trek came out, traditionalists were offended by it, and that heavy-handed ideology and corporate pandering in the recent Star Trek series are the same thing. But I would ask: what about The Next Generation? It, too, asked deep, challenging societal questions about the human condition - yet everyone, left and right, loved it. I realize it was just a show, just a fictional character. But I think there is more to it. It represents something we are all sorely missing today: depth and a sense of shared humanity, delivered without constant virtue signaling, and without corporations trying to monetize every last ounce of our attention. Perhaps the true magic of Picard - and the era he represents - was that he challenged us to be better without ever making us feel talked down to. He invited us to reflect on our flaws rather than policing them. In losing Patrick Stewart, we aren't just mourning an icon; we are mourning the standard of grace, curiosity, and mutual respect he embodied so brilliantly - and which is becoming harder and harder to find. elov8.com/t/bb8c
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Paolo Massioni retweeted
Buckingham Palace Honours Sir Patrick Stewart (1940–2026) with Star Trek Theme Tune 🕊️ The Band of the Grenadier Guards performs the iconic Star Trek theme at Buckingham Palace in honour of Sir Patrick Stewart, following the sad news of his passing. Queen Elizabeth II knighted Sir Patrick Stewart in 2010, recognising his outstanding contribution to drama and the arts 🇬🇧 🎥 @KingsGuardTours 📆 30 October 2026 📍 Buckingham Palace #SirPatrickStewart #StarTrek #GrenadierGuards #BuckinghamPalace #BritishArmyMusic
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Sir Patrick Stewart, an iconic actor best known for his roles in X-Men and Star Trek, has sadly passed away. Rest in peace.
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We join Star Trek fans in mourning the loss of actor Walter Koenig. He joined the cast of the original Star Trek television series in its second season as Russian navigator Pavel Chekov, a key member of the Enterprise crew. Koenig portrayed Chekov in two seasons of the original series and all six of the original series major motion pictures.
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Paolo Massioni retweeted
Rest in Peace Walter Koenig, you will never be forgotten! 🖖 No goodbyes, just good memories!
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Genuinely, what’s the point??
Genuinely, what is the point??
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Paolo Massioni retweeted
Of all the generations that stared at the stars and imagined the future... we get to be one that actually watches it arrive. We're ridiculously lucky to be alive right now.
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Paolo Massioni retweeted
Je vais dire quelque chose qui risque de déplaire à beaucoup de monde, mais tant pis. Je crois qu’une partie de notre société est en train de perdre quelque chose de bien plus grave que sa compétitivité économique. Elle est en train de perdre sa capacité à rêver. Hier, Tesla a présenté une démonstration spectaculaire autour d’une voiture capable de quitter le sol. Un prototype, certes, pas encore la voiture volante de Retour vers le futur. Mais quand même, bordel. On parle de technologies qui semblaient relever de la science-fiction quand nous étions gamins. Et ce matin, en regardant certaines réactions françaises, qu’est-ce que je découvre ? « Ça sert à rien. » « Musk est un raciste. » « Ça ne règle pas les problèmes de recharge. » « Ça n’efface pas ses saluts nazis. » Mais sérieusement, qu’est-ce qui nous est arrivé ? À quel moment avons-nous perdu cette âme d’enfant qui nous faisait ouvrir grand les yeux devant une invention ? Et le plus triste dans tout ça, c’est qu’on semble avoir oublié notre propre histoire. La France, c’est le pays des frères Lumière, qui ont contribué à faire naître le cinéma. C’est le pays de Louis Pasteur, dont les travaux ont révolutionné la microbiologie et la vaccination. C’est le pays de Nicéphore Niépce, pionnier de la photographie. C’est le pays des frères Montgolfier, qui ont envoyé l’être humain dans les airs à bord d’une montgolfière. C’est le pays de Blaise Pascal, qui concevait déjà une machine à calculer au XVIIe siècle. C’est aussi le pays du TGV, et l’un des deux pays qui ont donné naissance au Concorde. Vous imaginez ce que représentaient ces inventions à leur époque ? Des humains qui osaient accomplir ce que beaucoup pensaient impossible. Des gens qui n’acceptaient pas les limites de leur temps. Des visionnaires, des ingénieurs, des scientifiques, des entrepreneurs qui voulaient repousser les frontières du réel. Nous avons été ce pays-là. Alors comment avons-nous pu en arriver à un point où notre premier réflexe devant l’extraordinaire semble parfois être de chercher pourquoi il faudrait le mépriser ? SpaceX récupère des fusées qui reviennent se poser sur Terre ? On parle immédiatement d’Elon Musk et de ses provocations. Des robots humanoïdes commencent à réaliser des tâches physiques de plus en plus complexes ? « Ça va détruire des emplois. » L’IA ouvre des perspectives gigantesques pour la médecine, la science, l’éducation et la création ? « Ça pollue, ça vole le travail des artistes, ça sert à tricher. » Un entrepreneur annonce vouloir réaliser quelque chose d’incroyable ? « Encore un milliardaire qui veut s’en mettre plein les poches. » Mais est-ce qu’on réalise seulement ce qui est en train de se passer ? Nous vivons une époque où des fusées réutilisables se posent après leur mission, où l’IA accélère certaines découvertes scientifiques, où des robots apprennent à évoluer dans notre monde, où des personnes seules commencent à créer des choses qui nécessitaient auparavant des équipes entières. Et devant tout ça, on serait devenus incapables de dire simplement : « Putain, c’est incroyable. Comment est-ce qu’ils ont réussi ça ? » Je ne demande pas qu’on admire aveuglément les milliardaires. Ni qu’on ferme les yeux sur les conséquences sociales, environnementales ou politiques de leurs projets. On peut condamner les propos d’Elon Musk tout en reconnaissant les prouesses des ingénieurs de SpaceX et de Tesla. On peut défendre les travailleurs tout en trouvant la robotique fascinante. On peut vouloir encadrer l’IA tout en étant émerveillé par ses possibilités. L’esprit critique n’a jamais obligé personne à devenir cynique. Et c’est justement ce cynisme qui me désespère. J’ai parfois l’impression qu’on a remplacé l’admiration par la jalousie, le goût du risque par la peur de l’échec, l’ambition par la suspicion et le rêve par le sarcasme.
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Paolo Massioni retweeted
Paul Bocuse held three Michelin stars for 53 years without a break, cooking on butter, cream and wine, and died at 91 in the room he was born in. He was born in 1926 above his father's inn at Collonges-au-Mont-d'Or, just outside Lyon, into a family that had been cooking since the 1700s. He started his apprenticeship at 16, learned under Eugénie Brazier and then Fernand Point, and turned the family inn into the most famous restaurant in France. In 1975 he cooked lunch for the President at the Élysée and served a truffle soup under a dome of pastry. It is still on the menu. In the 1970s he was one of the faces of nouvelle cuisine, the lighter style that swept through French kitchens. Then he watched it shrink to three peas on a plate the size of a hubcap and walked away from it. The label, he said later, had more to do with the bill than with the food. Ask him what cooking was and he would tell you. Butter, cream and wine, he said. He had no time for little peas cut into four. "Nothing replaces butter." While the rest of the world was being moved onto spread, his restaurant held its three stars every single year from 1965 to the year he died. In 1989 he was named chef of the century. He kept sleeping in the bedroom above the dining room where he had been born, and in January 2018, aged 91, that is where he died. France's interior minister announced it by saying Monsieur Paul was France. Monsieur Paul would have said France was butter.
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Paolo Massioni retweeted
Prometheus was raised tonight.
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Paolo Massioni retweeted
Starship performs its orbital insertion burn and enters orbit of Earth for the first time
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Paolo Massioni retweeted
This is the future we shall bring into being
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Replying to @RektoFringues
J'ai eu des gros freins du côté de ma boîte, et j'ai pas trop relancé. Et puis beaucoup de fatigue. Mais là je stabilise, faut que je me bouge le cul pour bouger.
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Paolo Massioni retweeted
We made history. On just our second flight, we became the first commercial space company from Europe to deliver satellites into orbit. Mission 'Onward and Upward' successfully lifted off and deployed payloads into orbit. A new chapter for European spaceflight. More: isaraerospace.com/press/hist…
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La Scala streams go free: the @teatroallascala has changed its streaming platform from a paid to free service. LaScalaTV makes the switch today as part of a strategy to reach new audiences, and is now available to everyone upon registration. (Pic: Jean-Christophe Benoist)
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Enjoying the last bits of vacations...
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